Wednesdays:
$5 craft beer (16oz) + $20 burger & beer

Thursdays:
All cocktails $10 + 3 for 2 small plates

Fridays, Saturdays & Sundays:
$8 Guinness (20oz), $5 highballs, $14 chicken wings, $20 burger

Sundays:
All day happy hour
Brunch (10am-2pm)
Sunday roast dinner (after 2pm)